PORK (individual cuts)

Raised here on our farm, we are proud to supply what you've been asking for years! Raised wholesome, ethical, happy pigs.
 
PRICES WILL SHOW AS $0 as cuts are sold by the pound and paid by emt to huron.farm@outlook.com
 
Cut options:
 
-Ground (1lb/pk) @ $5/lb
-Sausage pattis (pork burgers) (4/pk) @ $6.50/lb
-Honey garlic pork sausage (1lb/pk, 4 lengths) @ $8/pk
-Farmers pork sausage (1lb/pk, 4 lengths) @ $8/pk
-Hocks (uncured, fist sized) @ $4/lb
-Smoked Hocks (cured, fist sized) @ $5/lb
-Smoked (cured) bacon strips (1lb/pk) @ $10/pk
-Tenderloin @ $14/lb
-Bone-in (uncured) chops (2/pk, 1" cut) @ $7/lb
-Boneless/butterfly (uncured) chops (2/pk, 1" cut) @ $9/lb
-Spare ribs (uncured) @ $10/lb
-Back ribs (uncured) @ $11/lb
-Smoked (cured) ham roasts (3-4lb avg.) @ $15/lb
-Ham (uncured) roasts (3-4lb avg.) @ $11/lb
-Pork neckbone (uncured, 'football sized') @ $2/lb
-Lard/Pork fat (Leaf, diced or ground) @ $3/lb
-Bones (bagged) @ $5/lb
-Ears (uncured) @ $4/lbs
-Head @ $25 each
-Kidney, Tongue, Liver, Heart @ $9/lb
 
*Shoulder cuts must be requested as they are made into ground, sausage pattis, or sausages
 
SAVE AND BUY BULK!!!!!
Order your pig roast here! 
*Whole pig:
- Custom cuts at butchers @ $7/lb
- Cleaned, left whole for smoking @ $5/lb
 
INTRO SALE:::
—spend $50 or more and get 15% off
 
ONLY CUTS AVAILABLE WILL BE SHOWN IN THE DROP DOWN OPTIONS.